Star Anise

Star anise is a spice with a distinct, star-shaped pod that has a strong, licorice-like flavor, with sweet, spicy, and slightly herbal notes. It is commonly used in both savory and sweet dishes, particularly in Asian and Mediterranean cuisines. Its bold, aromatic taste adds depth to broths, soups, and braised meats, as well as to baked goods, desserts, and mulled wines. Star anise is often used in spice blends like Chinese five-spice and is also a key ingredient in the preparation of pho and other flavorful stews and sauces.