Giusto's Semolina Flour is a high-quality, finely milled flour made from durum wheat. It has a slightly coarse texture and a golden yellow hue, characteristic of semolina. The flour is often used in making pasta, providing a firm texture and rich flavor. It can also be used in baking, especially for bread or pizza dough, where it adds a subtle sweetness and slight nuttiness. Giusto's semolina flour is known for its consistency and premium milling, making it a favorite among both home bakers and professional chefs.
